Gluten Free Range

gftreets facebook-180815The most recent addition to the Golden Goose range is the GF Treets Range

The range was launched at the Christchurch Gluten Free Food Expo 09 and with over 5,000 people taste testing the products and giving them the big thumbs up. "We have rigorously tested our range to ensure they give the same 'eating experience' as regular batter. Many of our tasters couldn’t tell the difference between Golden Goose gluten free batter and 'regular' flour batter!"  - Jo Williamson Golden Goose Director

Purchasing gluten free pre-battered product significantly reduces the risk of cross-contamination in the kitchen, as contamination can readily occur from flour particles in the air. We have a dedicated manufacturing area with equipment that is only used for producing gluten free products. Our products are free flow frozen so there is no waste and stock will always be available, even on the busiest nights. Our gluten free products have been approved by the Coeliac Society of NZ (Inc).

The following are all Gluten Free!

Mini Hotdog

Cocktail

A gluten free pre-cooked mini hotdog in a gluten free batter.

Pack size: 1kg
Portion size: 30gms
Portions per pack: 32-34
Packs per outer: 5
Gluten, Wheat, Dairy, Soy, and Nut Free

Hotdog

Hotdog sml

Pre-cooked gluten free sausage in gluten free batter.

Portion size: 100gms
Units per carton: 30
Gluten, Wheat, Dairy, Soy, and Nut Free

Donut

E1264

Pre-cooked gluten free donut

Average weight: 50gms
Units per carton: 30
Gluten, Wheat, Soy, Yeast and Nut Free

Southern Coated Chicken Strip

ChickenBite2 sml

A gluten free pre-cooked mini hotdog in a gluten free batter.

Pack size: 800gms
Portion size: 35 - 50gms
Portions per pack: 18 - 20
Packs per outer: 5
Gluten, Wheat, Dairy, Soy, Yeast and Nut Free
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GFtreets Advert-180815

Products

Battered or part-cooked
Product Range

Contact

Jo Williamson
Golden Goose Foods Ltd

Ph: +64 3 384 4039 
Fax: +64 3 384 4065
Mobile: 021 2266469
Email:  This email address is being protected from spambots. You need JavaScript enabled to view it.